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Friday, July 28, 2023


 
Ingredients
  • Flour
  • Eggs
  • Sugar
  • Yeast
  • Oil
  • Nutmeg
Steps
  1. Get a bowl and put 2 teaspoons of yeast and pour warm water, then leave it of 5-6 minutes.
  2. Get another bowl and put flour eggs sugar , nutmeg and the yeast after activation. Mix properly, after mixing use a tray or anything depending on the person above of the bowl and wait for 2 hour .
  3. Put your oil in a big pot and wait for it to get hot ,then bring out the bowl that had the mixture after 2 hour ,using a scoop put the amount ,shape or size one want and fry.
  4. Once it has a golden brown color. It is ready to eat. Enjoy!

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