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Thursday, July 27, 2023

 

Ingredients

  • Rice
  • Tomatoes
  • Onions
  • Thyme
  • Oil
  • Pepper
  • Tomatoes Pury
  • Water
  • Chicken/Meat
  • Bay Leaf
  • Curry
  • Salt
Steps

  1. Put a Pot of Water on the Stove, shortly after measure the rice needed.
  2. While the rice is boiled, cut the onions and cut open tomatoes pury and blend tomatoes , onions , pepper, thyme.
  3. If you have raw meat/chicken boil it.
  4. Drain the rice and wash to remove starch, then put the now empty pot on the stove once again and pour oil inside.(Note: If the pot that one used early is to small then change it.)
  5. When the oil starts getting hot ,put your now boiled meat/chicken to fry in your pot.(The reason is to add chicken favors.)
  6. After it done frying remove and pure your cut onions into the pot, then add your curry, then pour your blended mixture, tomatoes pury, add water and some bay leaf .
  7. Leave it to cook for sometime ,then put in the rice and strir to make sure it gets that color and and salt.
  8. All that left is to leave to cook.
Once the Liquid is done drying .Feel free to enjoy your meal. Bon appetite!

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